450 gms Chicken (Cut to small piece)
5 Garlic Clove
1/2 cup of Onion (Slice to thin)
2 tablespoon of Oil
2 teaspoon of Black Soy Sauce
2 tablespoon of Fish Sauce
1 cup of Basil Leaves
7 Chili (Hit and chop to big piece)
1/2 teaspoon of Pepper
Preparation :
1. Add oil into pan that on max heat. When oil heat add garlic about 5-10 seconds or until you can smell.
2. Add chicken and fry to well done.
3. Add chili , onion , black soy sauce into the pan and mix well.
4. Season with fish sauce and add basil leaves. Mix well and turn off heat.
5. Add pepper and mix again. Serve with cooked rice is great.